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Showing posts from November, 2017

Thanksgiving

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http://www.frenchs.com/recipe/ frenchs-green-bean-casserole- RE1511-1/?gclid= CjwKCAiAoqXQBRA8EiwAIIOWsrY-_ wkm- 6aZdhDLss0nnj3zjh5N9bnaZYuyr8v kaBaZds5bIUa2kRoCGfQQAvD_BwE& gclsrc=aw.ds French's Green Bean Cassarole Ingredients 1 can (10 1/2 oz.) Campbell's® Condensed Cream of Mushroom Soup 3/4 cup milk 1/8 tsp. black pepper 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del Monte® Green Beans, drained 1 1/3 cups FRENCH'S® Crispy Fried Onions Directions MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. BAKE at 350°F for 30 min. or until hot. Stir. TOP with remaining 2/3 cup onions. Bake 5 min. until onions are golden. http://www.seriouseats.com/ recipes/2015/11/sweet-potato- casserole-marshmallow-recipe. html Sweet potatoe cassarole Ingredients 6 pounds (2.8kg) moist sweet potatoes, such as ruby or garnet yams (about 6 large potatoes; see note above) 8 tablespoo